S’porean Hawker Sell Creative Chicken Rice And Roast Pork’s Cakes From $48 onwards
When it comes to birthday, we all know that cakes play a very important roles here. While if you don’t really like cakes due to some personal reason but instead you are a fan of Chicken rice. Then you might find this special cake very creative, a creation by former Hilton chef Louis Tan where now you can find a special cakes offered at his hawker stall.
Tan first made the cakes of Chicken Rice and Roast Pork’s Cakes during the Circuit Breaker and later make it a permanent item and the cakes comes in three sizes: S$48 (RM 146, for four pax), S$68 (RM for six pax) and S$88 (RM 268 for eight pax). Customer also can choose your different meat combination, such as steamed chicken, roast chicken, roast pork belly, pork belly char siew — to be served atop a bed of rice.
The cakes will be decorated with cucumber slices and cherry tomatoes and soon there will be duck meat version available soon too. This cake is not on the menu and only available for pre-order only. Interested customers should call 98474988 at least two days in advance to place their order. Island-wide delivery is available at S$12 per location.
Uncle Louis Famous Chicken Rice
The three outlets are located at Block 395A Bukit Batok West Ave 5, Pek Kio Market and Food Centre, as well as Upper Boon Keng Market and Food Centre.
Operating hours: 10am to 8pm, Monday to Sunday.
