New in October 2026: Nine Dragon Char Chan Teng Introduces Handmade Pan Mee at RM18.90 Each
Looking for a comforting bowl of noodles to enjoy during your next shopping trip? There is something new to try this October at Nine Dragon Char Chan Teng, located at The Starling. Starting from 16 October 2026, the restaurant is introducing a new Handmade Pan Mee series, giving Malaysian food lovers another reason to drop by for a satisfying meal.
The new menu features four flavours, each priced at RM18.90. Whether you enjoy a spicy bowl of noodles, prefer the bold flavours of mala, or want something savoury without the heat, there is an option to suit different tastes.
For anyone who enjoys discovering new dishes without spending too much on a meal, this is a promotion worth checking out. With handmade noodles, flavourful preparations and a choice of four varieties, the latest addition at Nine Dragon Char Chan Teng could become a new favourite for lunch or dinner.
The restaurant has announced the new menu through its Facebook page, so diners can also follow its updates here: Nine Dragon Char Chan Teng – The Starling.
Four Handmade Pan Mee Flavours to Explore
One of the best things about this new menu is the variety. Instead of offering just one version of pan mee, Nine Dragon Char Chan Teng has introduced four choices, making it easier for diners to find something that suits their preferences.
Here is what to look forward to when visiting.
1. Chili Pan Mee – A Signature Favourite for Spice Lovers
If a bowl of noodles is never complete without a little heat, Chili Pan Mee deserves a place at the top of the list.
This flavour is described as a signature favourite, featuring a spicy and fragrant taste that brings plenty of character to the meal. It is an appealing choice for diners who enjoy bold seasoning and want something with a stronger flavour profile.
Chili Pan Mee can be a satisfying option for lunch when you need a hearty meal to get through the rest of the day. Those who enjoy Malaysian noodle dishes with a spicy kick may want to start with this variety.
At RM18.90 per bowl, it is also an opportunity to try the restaurant’s new handmade noodle offering without committing to a more expensive dining experience.
2. Dry Mala Pan Mee – Bold, Fiery and Full of Flavour
Prefer something with a more intense taste? Dry Mala Pan Mee is another option to consider.
Mala is popular among diners who appreciate a distinctive combination of spice and aromatic seasoning. The dry preparation offers an alternative to soup-based noodles, making it a suitable choice for those who prefer their noodles coated in flavour rather than served in a bowl of broth.
This variety is particularly worth considering if you enjoy exploring different noodle dishes or regularly look for something more adventurous when dining out.
Bring along a friend who enjoys spicy food and make it a little tasting adventure. You can each choose a different flavour and compare notes over lunch or dinner.
If you are sensitive to spice, it may be worth asking the restaurant about the heat level before ordering.
3. Mala Soup Pan Mee – A Warming Bowl with a Spicy Kick
For those who love soup noodles, Mala Soup Pan Mee offers a different way to enjoy the restaurant’s new creation.
This version features a rich, aromatic mala broth with a satisfying spicy kick. The combination makes it an interesting choice for anyone who enjoys sipping flavourful soup alongside their noodles.
A warm bowl of noodle soup can be particularly appealing when you want a relaxed meal during a shopping break. Rather than rushing through a quick snack, you can sit down, enjoy the broth and take your time with a comforting bowl of food.
Mala Soup Pan Mee also provides a good alternative to the dry version. Both feature mala flavours, but their different preparations give diners another reason to try the menu more than once.
If you are visiting with someone who enjoys soup-based noodles, this could be the variety to recommend.
4. Mushroom Minced Pork Pan Mee – A Comforting Choice Without the Spice
Not everyone wants a fiery meal, and Nine Dragon Char Chan Teng has included an option for diners who prefer something more comforting.
The Mushroom Minced Pork Pan Mee combines savoury mushroom and minced pork flavours, offering an alternative to the three spicy varieties.
This is a practical choice for families, groups of friends or colleagues with different food preferences. While some diners may be eager to try the mala selections, others can opt for a more familiar, savoury bowl instead.
The mushroom and minced pork combination also makes this variety worth considering if you enjoy traditional-style noodle flavours.
If you are introducing someone to the new Handmade Pan Mee series for the first time, this could be a good starting point, especially if they generally avoid spicy food.
As always, diners with particular dietary requirements should check the ingredients and preparation details with the restaurant before ordering.
Why Should You Visit Nine Dragon Char Chan Teng This October?
There are plenty of places to eat when visiting a shopping centre, but trying a newly introduced menu can make an ordinary outing more interesting.
The main attraction here is the choice of four flavours at a single advertised price of RM18.90 each. Instead of being limited to one style, diners can choose between chili, dry mala, mala soup and mushroom minced pork.
This variety is particularly useful when eating with friends or family. Everyone can select a bowl that suits their taste, making the meal easier to plan without having to agree on the same flavour.
The handmade noodle concept is another reason to give the menu a try. For noodle lovers, the texture and overall eating experience are important parts of an enjoyable bowl of pan mee. The restaurant’s new series gives diners an opportunity to explore its take on this familiar favourite.
It is also an easy dining idea for people who are already planning a visit to The Starling. You can combine lunch or dinner with shopping, meeting friends or simply taking a break from your usual routine.
Rather than travelling somewhere specifically for an elaborate dining experience, you can add a new dish to an outing that is already on your calendar.
Make It a Meal with Your Makan Buddies
Food is often more enjoyable when shared with good company, and this new menu offers an easy excuse to arrange a casual catch-up.
Invite your friends, colleagues or family members to The Starling and let everyone pick a different pan mee flavour. Those who enjoy spicy food can explore the chili and mala selections, while anyone who prefers a milder taste can choose the mushroom minced pork version.
Trying different dishes together also makes it easier to decide which one deserves a second visit.
If you are a regular pan mee fan, you could start with your usual preference and return another day to explore the other varieties. If you are new to the dish, the four choices provide a convenient introduction to different flavour combinations.
With every bowl priced at RM18.90, you can also decide how the meal fits into your dining budget before visiting. Remember that this is the advertised price for each bowl, and any additional drinks or dishes would be separate purchases.
Visit The Starling and Try the New Menu
The Handmade Pan Mee series at Nine Dragon Char Chan Teng is available from 16 October 2026 onwards, according to the announcement. Since no end date has been provided, diners can check with the restaurant for confirmation of current availability before making a special trip.
The next time you are at The Starling, consider stopping by for one of these freshly introduced menu options. Whether you choose the signature Chili Pan Mee, the fiery Dry Mala Pan Mee, the aromatic Mala Soup Pan Mee or the comforting Mushroom Minced Pork Pan Mee, there is a flavour to match different noodle cravings.
At RM18.90 each, the new selection is a straightforward way to enjoy a different meal and discover a potential favourite.
For the latest updates, visit the restaurant’s original Facebook announcement.
Gather your makan buddies, head to The Starling and see which Handmade Pan Mee flavour wins you over this October.
Promotional/Event Details
Date: 16 October 2026 onwards
Time: Not specified. Please check with the restaurant for operating hours and menu availability.
Venue: Nine Dragon Char Chan Teng (????), Level 2, The Starling, Petaling Jaya, Selangor, Malaysia.
Promotion: New Handmade Pan Mee series featuring four flavours at RM18.90 each:
- Chili Pan Mee
- Dry Mala Pan Mee
- Mala Soup Pan Mee
- Mushroom Minced Pork Pan Mee
Official Facebook Page: https://www.facebook.com/kowloonstarling?__cft__%5B0%5D=AZiFapS59iQNDj2S88HpXuclz-
Source Announcement: https://www.facebook.com/100068430507185/posts/1407242514900085/?rdid=RN11pcCB9G3Fy9Yw#

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