Pondok Ketam PJ SS3 Promotion: Enjoy 3 Crabs for Just RM88
Craving a satisfying seafood meal without spending too much? Seafood lovers in Petaling Jaya have a good reason to plan their next dining outing, as Pondok Ketam is offering a special promotion featuring three crabs for RM88, reduced from the original price of RM110. Starting from 1 October 2026 onwards, this deal gives diners an opportunity to enjoy a crab feast at a more attractive price.
Whether it is a casual meal with family, a get-together with friends or a special treat for someone who loves seafood, this promotion is worth considering. Instead of paying the usual price, diners can enjoy a RM22 saving while exploring the restaurant’s selection of crab flavours.
Located in PJ SS3, Pondok Ketam is inviting seafood enthusiasts to enjoy its fresh crab offerings, with several flavours available to suit different tastes. However, table availability is limited, so those planning to visit should consider making a reservation in advance.
Three Crabs for RM88: A Seafood Deal Worth Trying
One of the biggest attractions of this promotion is its straightforward pricing. Diners can enjoy three crabs for RM88, compared with the original price of RM110.
That means a saving of RM22, or approximately 20% off the original price. For anyone who enjoys ordering seafood when dining out, this is an opportunity to make the meal more affordable without giving up the experience of enjoying crab dishes.
Crab is often a popular choice for sharing, particularly when everyone at the table enjoys getting their hands messy while digging into a delicious seafood feast. Ordering three crabs also makes this promotion worth considering for couples, small families or groups of friends who want to share a meal.
The offer could be particularly appealing for diners who have been planning a seafood outing but have been waiting for a more budget-friendly opportunity. Rather than treating crab as an occasional luxury, this promotion gives customers another reason to make room for it in their dining plans.
Before placing an order, diners should confirm the serving arrangement, crab size, applicable conditions and whether the promotional price covers the preferred preparation. These details can help everyone plan their budget and avoid surprises when the bill arrives.
Fresh Crabs Arriving from Indonesia
Beyond the promotional price, freshness is another important consideration when choosing a seafood restaurant.
According to the restaurant’s promotional information, its live and fresh crabs are flown in from Indonesia every morning and delivered directly to its kitchen in Petaling Jaya. The restaurant promotes a buy-today, cook-today approach, highlighting its emphasis on preparing the seafood fresh.
For seafood lovers, this is an appealing part of the offer. Fresh crab is valued for its naturally sweet meat, tender texture and ability to absorb the flavours of the sauce or seasoning used during cooking.
When prepared well, crab can be the highlight of a meal, whether it is coated in a rich, spicy sauce or served with a buttery preparation. The restaurant’s selection of flavours also means diners can choose a style that suits their preferences.
Anyone visiting for the first time can ask the staff about the day’s crab selection, preparation methods and recommended flavours. As seafood availability and sizes can vary, checking these details before ordering is a sensible way to make the most of the experience.
Five Crab Flavours to Choose From
Another reason to consider this promotion is the selection of five flavours listed by Pondok Ketam. From spicy favourites to creamy and peppery options, there is something to explore depending on what diners enjoy.
1. Signature Chilli Crab
For diners who enjoy bold flavours, the Signature Chilli option is worth considering. Chilli-based crab dishes are popular for their combination of spice, savoury seasoning and the natural sweetness of crab meat.
It is a suitable choice for those who enjoy a flavourful seafood dish that can easily become the centrepiece of a shared meal.
2. Singapore Chilli Crab
Singapore Chilli is another option for diners who appreciate a well-seasoned, chilli-forward crab dish. It offers an alternative for those who want to explore a familiar regional seafood style while enjoying the restaurant’s promotional deal.
If the table includes several people with different preferences, diners can ask the staff about the differences between the Signature Chilli and Singapore Chilli preparations before choosing.
3. Buttermilk Crab
Not everyone prefers a spicy seafood meal. For those who enjoy a creamier and richer taste, Buttermilk is an option to consider.
Buttermilk-style preparations are often appreciated for their creamy, savoury character, offering a contrast to chilli-based sauces. This makes it a useful choice for diners who want something less focused on heat.
4. Spanish Black Pepper Crab
Pepper lovers may prefer the Spanish Black Pepper flavour. Black pepper can add a warm, aromatic and savoury kick to crab, making it a good alternative for diners who want a bold taste without choosing a chilli-based sauce.
It is also an option worth asking about when ordering for a group with varied flavour preferences.
5. Curry Crab
For those who enjoy the distinctive taste of curry, the Curry option provides another way to enjoy the restaurant’s crab offering.
Curry-based preparations can bring together aromatic spices and a rich sauce, making them appealing to diners who prefer a more deeply seasoned seafood dish.
With five flavours available, customers have several choices when planning their meal. However, diners should confirm with Pondok Ketam whether the RM88 promotion allows them to select any flavour, whether multiple flavours can be combined in one order, and whether any additional charges apply.
Why Should You Visit Pondok Ketam?
There are several reasons why this promotion deserves a place on the list of dining deals to consider around Petaling Jaya.
First, the RM22 saving makes the three-crab offer more attractive than paying the original RM110 price. For diners who already enjoy seafood, the promotion provides a practical reason to plan a visit while the offer is available.
Second, the five listed flavours give customers options beyond a single preparation style. Whether the preference is for chilli, buttermilk, black pepper or curry, diners can explore the menu and ask the staff for recommendations.
Third, the restaurant’s stated daily air-freighted supply from Indonesia may appeal to people who place importance on fresh seafood. The opportunity to enjoy crab prepared at the restaurant also makes the outing feel more special than an ordinary meal.
Finally, seafood is often best enjoyed as a shared dining experience. Gathering family members or friends around a table of crab dishes can turn a regular meal into a memorable occasion. This promotion could be a good excuse to catch up with loved ones, celebrate a small milestone or simply enjoy a meal together without paying the full original price.
Book Your Table Before Visiting
Diners interested in the three-crab promotion should take note that Pondok Ketam has indicated that table slots are limited. Making a reservation before travelling to the restaurant is therefore advisable, particularly when planning a visit with a group.
Customers can contact the restaurant through the following WhatsApp booking link to enquire about availability and confirm the promotion’s terms:
When making a reservation, customers should confirm the available dining times, the promotional price, the number and size of crabs included, the permitted flavour choices and any applicable conditions. It is also worth checking whether the offer remains available on the intended dining date, as the promotion is advertised from 1 October 2026 onwards but its full terms have not been provided.
Make Your Next Seafood Outing More Affordable
For crab enthusiasts in Petaling Jaya, Pondok Ketam’s three-crab promotion is an appealing option to consider. At RM88 instead of RM110, diners can save RM22 and choose from five advertised flavours, including Signature Chilli, Singapore Chilli, Buttermilk, Spanish Black Pepper and Curry.
The restaurant’s stated daily supply of fresh crabs flown in from Indonesia adds another point of interest for those looking for a seafood meal. Whether visiting with family, meeting friends or treating a fellow seafood lover, this offer provides a reason to plan a meal around one of the most popular seafood favourites.
If Pondok Ketam has been on the dining list for a while, this could be a good opportunity to arrange a visit. Check the terms, reserve a table and confirm the available flavours before heading over to PJ SS3.
With limited table slots advertised, planning ahead is the best way to avoid disappointment and enjoy the promotion.
Promotional/Event Details
Date: 1 October 2026 onwards
Time: Not specified; contact the restaurant to confirm operating hours and available reservation times.
Venue: Pondok Ketam, SS3, Petaling Jaya, Selangor, Malaysia.
Promotion: Three crabs for RM88, reduced from RM110.
Savings: RM22 (approximately 20% off).
Available flavours: Signature Chilli, Singapore Chilli, Buttermilk, Spanish Black Pepper and Curry.
Booking link: https://api.whatsapp.com/send?
Note: Table slots are limited. Contact the restaurant to confirm availability, promotional conditions and flavour selections before visiting.
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