Food lovers in Penang looking for a memorable dining experience can now enjoy an exclusive treat through the latest Public Bank Privileges promotion at Sood by Chef Ton. From 15 July until 31 December 2026, eligible Public Bank Credit and Debit Cardmembers can enjoy special dining benefits when they visit this popular culinary destination located in George Town, Penang.

For those who appreciate carefully crafted dishes, premium ingredients and a dining atmosphere that feels more personalised, this promotion offers a great opportunity to experience Sood by Chef Ton at a more attractive value. Instead of waiting for a special occasion, Public Bank Cardmembers can now enjoy a refined meal while taking advantage of exclusive savings and added benefits.

Dining out has become more than just enjoying a meal. Many Malaysians now look for restaurants that provide a complete experience, from the quality of the food to the presentation, service and overall ambience. Sood by Chef Ton offers guests the chance to enjoy a thoughtfully prepared menu, making it a suitable choice for celebrations, business meals, family gatherings or simply a relaxing evening with friends.

Through this Public Bank Privileges offer, cardmembers can enjoy 10% savings on the Chef’s Curated or Signature Experience Course Menu. This gives diners the chance to explore the restaurant’s specially selected menu while spending less compared to the usual price. For those who enjoy discovering unique flavours and chef-inspired creations, this is a good opportunity to experience a premium dining journey without exceeding their planned budget.

One of the highlights of this promotion is the complimentary bottle of house wine when cardmembers spend a minimum of RM800 in a single receipt. This additional benefit makes the dining experience even more enjoyable, especially for those planning a dinner with family, friends or colleagues. The complimentary wine redemption is limited to one bottle per visit, per card and per table, subject to availability.

Located at 33, Lebuh Farquhar, George Town, Sood by Chef Ton provides a convenient dining destination for both locals and visitors exploring Penang’s vibrant food scene. The restaurant’s location allows diners to combine their meal experience with a visit around one of Penang’s most historic areas, making it a worthwhile choice for those planning a day out or evening gathering.

To enjoy this promotion, Public Bank Cardmembers must make payment using their eligible Public Bank Credit or Debit Card during the promotion period. The offer is available for dine-in only, and reservations are required as availability may depend on the restaurant’s capacity.

Planning ahead is recommended, especially during weekends, public holidays or popular dining hours. Cardmembers can make reservations through WhatsApp at +6019-898 2131 before visiting Sood by Chef Ton. By securing a table earlier, diners can enjoy a smoother experience and avoid disappointment if the restaurant reaches full capacity.

The promotion is suitable for different types of diners. Couples searching for a special dinner experience can enjoy the Chef’s Curated Experience Menu in a comfortable setting. Families can take advantage of the offer for celebrations or gatherings, while corporate guests can also consider the venue for business meals where quality food and a pleasant environment are important.

Another reason to consider this promotion is the added value provided by combining savings with an exclusive dining experience. Rather than simply receiving a discount, cardmembers can enjoy a complete restaurant experience while receiving additional benefits such as the complimentary house wine with the required spending amount.

However, diners should take note of the promotion conditions before visiting. The offer cannot be combined with other promotions, discounts or special offers. Bills cannot be split, and the minimum spending requirement for the complimentary wine excludes service charges and prevailing government taxes. The wine redemption must also be requested from the restaurant staff when ordering.

For Malaysians who enjoy exploring quality dining options, this Public Bank Privileges promotion at Sood by Chef Ton is a chance to enjoy Penang’s culinary scene with added savings. Whether it is a planned celebration, a weekend treat or an opportunity to try a new restaurant, this offer provides a good reason to make a reservation and enjoy a memorable meal.

With the promotion running for several months, cardmembers have plenty of time to plan their visit. Those who are interested should mark the promotion period from 15 July to 31 December 2026 and prepare their Public Bank Credit or Debit Card to enjoy the exclusive benefits available at Sood by Chef Ton.

For anyone searching for a dining deal that combines good food, attractive savings and an enjoyable restaurant experience, this Public Bank Privileges offer is certainly worth considering. It is a simple way for diners to enjoy a premium meal in Penang while making better value from their spending.

Promotional/Event Details:

Date: 15 July 2026 to 31 December 2026
Time: During Sood by Chef Ton operating hours (reservation required)
Venue: Sood by Chef Ton, 33, Lebuh Farquhar, 10200 George Town, Penang

Promotion Benefits:

• 10% OFF on Chef’s Curated/Signature Experience Course Menu
• Complimentary 1 bottle of House Wine with minimum spend of RM800 in a single receipt
• Valid for dine-in only
• Payment must be made using Public Bank Credit/Debit Card
• Reservation required via WhatsApp at +6019-898 2131
• Subject to availability and promotion terms and conditions