MyBurgerLab Malaysia is having their CNY Promotion. Hey Everyone! CNY is just around the corner – so we’ve got something special in store for ya.
Some of you have been asking for it all year – and we’re glad we can finally fulfill your requests – Our Salted Egg Yolk Sauce is back! And this time, we’ve joined forces with our friends at [HouSek] to bring you guys some addictive Salted Egg Yolk Fish Skin Chips too.
The Sauce will be for sale at RM38.80/pack, while the Fish Skin will be available at RM18.80/pack. But here’s, some real awesome news – you can get one of each, for a special bundle price of RM55 only.
You can pre-buy yours right now at : https://store.myburgerlab.com/
Your items will be ready to pickup at the Lab of your choice from 2nd January onwards
P/s : You can also purchase yours at the labs from 2nd January onwards
Date: 2nd January 2020 Onward
Available at: MyBurgerLab Online
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